We've had a lot of kale in our garden this year and to be honest, I'm a little over it. So I love that this recipe gives me a very convenient way to serve it up to my family that requires no coaxing or encouraging (or me eating another kale salad!)—because these rolls just taste like pizza! The dough is soft too, so even younger toddlers can enjoy these, and there's a nice dose of ground flax in the dough to add even more nutrition.
So whether you make these as a make-ahead option for pizza night or stash them into the freezer for those days when you are out of lunch ideas, I think you will love these Kale Pesto Pizza Rolls.