Easy  Baked Pears

With a super simple method and a most delicious flavor, these Baked Pears are a favorite snack for babies, toddlers, and us parents.

Ingredients:  – Pears: I use Bartlett usually, but any kind will work. – Butter or coconut oil – Cinnamon

1

Preheat oven to 375 degrees F. Place the oil into a baking dish. Warm in the oven for a few minutes to melt. Remove from oven.

2

Slice the pears and discard the cores. Place into the baking dish with the oil. Add the cinnamon and toss to combine.

3

Bake for 24-26 minutes, or until tender when poked with a fork. (Under ripe pears may take a few extra minutes; very ripe pears may take a little less.)

4

Serve warm or cold, either on their own or with yogurt, oatmeal, or as a side for something like roasted chicken.