Easy Peach Muffins!

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Ingredients

– 1/2 cup shredded unsweetened coconut – 1 1/2 teaspoons baking powder – 1 teaspoon cinnamon – 3 eggs – 2 small very-ripe bananas (about 1 ½ cups sliced banana) – 1/4 cup butter (melted and slightly cooled) – 1 teaspoon vanilla – 1/4 cup honey – 2 cups diced peach

If using frozen peaches, warm for 30 seconds in the microwave. Cut into smaller pieces using kitchen shears.

Step 1.

Place all ingredients into a food processor except the peach.

Step 2.

Process, scraping down the sides of the bowl as needed, until smooth and well blended, about 30-45 seconds.

Step 3.

Stir in the peaches.

Step 4.

Divide the batter among the prepared muffin tin, using just over ¼ cup batter per muffin.

Step 4.

Bake for 26-28 minutes. Let cool in the pan.

Serve warm and enjoy!