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Easy Tortellini in Broth

With just a few ingredients and the easiest method, you can make the most comforting Tortellini in Broth.

-Tortellini - Chicken broth -- Frozen peas

Ingredients Needed:

Add the broth to a medium pot set over medium-high heat. Bring to a simmer. Turn down to medium to keep it from boiling.

Step 1.

Add the tortellini and cook according to package directions. Usually it's about 3 minutes.

Step 2.

Add the peas and turn off the heat. They will warm through as it sits briefly.

Step 3.

Serve with lemon juice, Parmesan, and cracked black pepper as you like.

Step 4.

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Store leftovers in an airtight container for up to 5 days in the refrigerator. Warm in a heat-safe bowl in the microwave or in a small pot on the stove.