Tip: Bake on parchment for easy clean up.
Tip: Press flat for crisper edges.
Tip: Flour the cookie cutter for easier shape making.
Tip: Add icing to a plastic baggie, snip off an end, and pipe on.
Tip: Add a mini marshmallow in each so they taste like S'mores.
Tip: Paintbrushes make icing easy.
Tip: Roll in shredded coconut so they look like snow.