Easy Fruit Slushie (5 Flavors!)

Made with just two simple ingredients, these fruit slushies are super delicious and refreshing. They're a great drink for warm days! Plan to freeze the apple slices, grapes, and watermelon cubes the day before (or at least in the morning) when you want to make these.

Course Snack

Cuisine American

Prep Time 5

Cook Time 0

Total Time 5

Servings

Calories 128kcal

Author Amy Palanjian

Equipment

Ingredients

Grape Slushie

1 cup 100% grape juice
1 cup frozen grapes

Apple Slushie

1 cup 100% apple juice
1 cup frozen apple slices (you can leave the skin on)

Watermelon Slushie

1 cup fresh diced seedless watermelon
1 cup frozen watermelon cubes

Strawberry Slushie

1 cup 100% apple juice or lemonade
1 cup frozen strawberries

Strawberry Watermelon Slushie

1 cup diced seedless watermelon
1 cup frozen strawberries

US Customary - Metric

Instructions

Add the frozen fruit and juice to a blender.
Blend, starting on low and working up to high. Use the stick that came with the blender (if you have one) to get the mixture going if needed.
Add a little more liquid if needed to make a thinnish icy mixture.
Serve right after making in a straw cup, an open cup with a straw, or a reusable pouch.

Notes

Use a juice in the same or a similar flavor as the frozen fruit you use, or use apple juice.
To make this without adding juice, you can do half frozen fruit and half fresh fruit, plus a little water if needed. This works best with watermelon and grapes, which have more liquid than other fruits. I would not advise trying to do that with fruit like apples.
Serve in a straw cup, an open cup with a straw, or a reusable pouch.

Nutrition