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Halloween Breakfast Ideas (Green Zombie Smoothie)

Frozen bananas give this Halloween smoothie a creamy, naturally sweet base, though you can make this with a fresh banana as long as the other fruit is frozen. Give this protein-packed breakfast a funny, seasonal name as you like!
Course Smoothies
Cuisine American
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 1
Calories 312kcal

Ingredients

  • 1 cup unsweetened nondairy milk (or other favorite milk)
  • 1 cup frozen banana slices
  • ½ cup frozen mango (or pineapple)
  • 1 cup loosely packed baby spinach (or kale)
  • 2 tablespoons Protein Powder (optional)
  • 1 tablespoon hemp seeds (optional)
  • 1 tablespoon peanut butter (or almond butter, optional)

Instructions

  • Place all ingredients into blender and blend on high for 1 minute or until all the ingredients are combined and smooth.
  • Serve immediately.

Notes

  • Use frozen mango cubes instead of banana if needed for an allergy or preference.
  • Use any milk you like, though I find that nondairy plant milks lend the best consistency to smoothies.
  • Use spinach or kale and consider freezing the spinach to cut down on the "green" flavor.
  • Add 1 tablespoon hemp seeds, 1 tablespoon nut or seed butter, or 1/4 cup Greek yogurt for extra healthy fats and protein.
  • Blend really, really well.
  • Serve in a small open cup, a straw cup, or a reusable pouch.
  • Freeze into popsicle molds if you have leftovers or want a fun option.

Nutrition

Serving: 1g | Calories: 312kcal | Carbohydrates: 50g | Protein: 10g | Fat: 11g | Saturated Fat: 1g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 3g | Sodium: 351mg | Potassium: 843mg | Fiber: 7g | Sugar: 30g | Vitamin A: 3879IU | Vitamin C: 52mg | Calcium: 367mg | Iron: 3mg