With bright berry flavor and an easy method, this Blueberry Oatmeal recipe is a nutritious breakfast to share. It also reheats well, so you can make it and enjoy it for days to come!
We’ve always eaten a lot of oatmeal in my house—including our fave Strawberries and Cream Oatmeal and Peaches and Cream Oatmeal—and this blueberry one is a regular on our breakfast table.
Quick Look: Blueberry Oatmeal Recipe
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Serving: 6-8
- Flavor Profile: Fresh blueberry flavor with hints of vanilla
- Difficulty: Easy as a toddler breakfast or one to share
- Why to Make: It’s a quick, affordable, and nutritious breakfast option
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I love this toddler breakfast because it works with fresh or frozen blueberries, and is a good source of fiber and protein but mostly because it just tastes so darn yummy.
Why this Recipe Works
In under 15 minutes, this Blueberry Oatmeal cooks rolled oats to a perfect texture, then gets mixed with an ample amount of berries to add naturally sweet flavor.
This healthy oatmeal recipe also reheats well and can be topped with all sorts of nutrient-boosters including finely chopped walnuts, hemp seeds, chia seeds, or nut butter.
(Try my Blueberry Oatmeal Bars, Healthy Oatmeal Cookies, and Blueberry Oatmeal Muffins, too.)
Ingredients You Need
Here’s a look at what you need to make this Blueberry Oatmeal recipe so you know what to have on hand.
- Rolled oats (often called “old-fashioned oats”): Look for this classic oatmeal ingredient in the cereal aisle of the supermarket. I usually buy store brand to save a little on the cost.
- Vanilla extract: I like to add vanilla to this recipe since it pairs so well with the berries and really boosts the flavor of the oatmeal. You can use pure or artificial vanilla here.
- Blueberries: You can use fresh blueberries or frozen wild blueberries. I usually keep frozen berries on hand to make this whenever the mood strikes.
- Milk: I like to finish this oatmeal with milk to add richness and creaminess. To make this dairy-free, simply use another type of milk such as coconut milk, oat milk, soy milk, almond milk, or another type of nondairy milk you prefer.
- Optional toppings: Hemp seeds, chopped nuts like walnuts, almonds, or pecans, almond butter, peanut butter, chia seeds, granola, and/or brown sugar as you like for more sweetness.
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Step-by-Step Instructions
Below is an overview of how to make this Blueberry Oatmeal recipe so you know what to expect. Scroll down to the end of the post for the full recipe, including the timing and amounts.
Step 1. Add the water, oats, cinnamon, and vanilla to a saucepan.
Step 2. Simmer to soften the oats and absorb the water.
Step 3. Stir in the berries and milk and cook briefly.
Step 4. Remove from the heat and let sit for a few minutes before serving.
Blueberry Oatmeal FAQs
Sure, you’ll just want to reduce the water amount slightly since they will cook faster (with less water) than rolled oats.
Yes, but you will want to increase the amount of water since steel cut oats take longer to cook. Cook the steel cut oats according to the package directions, then add in the berries.
Sure, add 2 tablespoons hemp seeds or stir in peanut or almond butter. You can also pair it with a toddler smoothie, Banana Milk, or another protein-rich drink.
Yes, then store in an airtight container for up to 5 days. Reheat to serve, adding more milk or cream as desired. This works great as meal prep. You can also stir cold leftovers into yogurt for a quick meal similar to Overnight Oats with Yogurt.
Best Tips for Success
- Cook over medium-low or low heat to avoid having the oatmeal stick to your pan.
- Stir in a mashed very ripe banana for natural sweetness, or drizzle with a little maple syrup.
- Trade in fresh lemon zest for the cinnamon to vary the flavor profile a little.
- If you have more blueberries, try my Blueberry Ice Cream, Blueberry Smoothie with Milk, or my Blueberry Chia Jam.
More Blueberry Recipes
Snacks
Blueberry Oatmeal Bars
Smoothie Recipes
Blueberry Constipation Smoothie
Breakfast
Blueberry Banana Baked Oatmeal
I’d love to hear your feedback on this recipe if you try it, so please comment below.
Blueberry Oatmeal Recipe
Ingredients
- 2 cups rolled oats (often called "old-fashioned oats")
- 2 teaspoons vanilla extract
- 1 teaspoon cinnamon
- 1 cup blueberries
- ½ cup milk
- Hemp seeds, chopped walnuts, chopped pecans, granola, and/or brown sugar (optional toppings)
Instructions
- Heat 4 cups water in a medium pot over high heat.
- When water is almost about to boil, reduce heat to low and add the oats, vanilla, and cinnamon.
- Cook, stirring often, until the oats are softened and the water is absorbed, about 4 minutes.
- Stir in the blueberries and milk.
- Cover and remove from the heat. Cover and let sit for about 3-5 minutes so the berries soften.
- Serve topped with any optional toppings. Sweeten to taste, if desired.
Notes
- Store leftovers in an airtight container for up to 5 days. Reheat to serve, adding more milk or cream as desired.
- Divide the recipe in half to make a smaller amount.
- To make 1 serving in the microwave: Add ½ cup rolled oats, ¼ teaspoon cinnamon, and 1 cup water to heat-safe bowl. Cook for 1 minute. Stir in ½ cup blueberries and cook for an additional minute. Serve with milk.
- To make with steel-cut oats: Use 1 cup steel-cut oats and 4 cups water. Simmer on medium-low heat until the oats are soft, about 20 minutes.
- Use frozen sliced strawberries if desired.
i love a ll these recipes. simple and delicious and easy to make (and reheat) thanks for posting ALL your recipes